- Joined
- Jul 30, 2013
well, even fresh arby's isn't very much better.
Arby's is like wine, it's better when it ages.
well, even fresh arby's isn't very much better.
no it's not, and neither is tommy tooter, except both are true in his mind most likely.Arby's is like wine, it's better when it ages.
You can just take stuff out of the container, too.Precisely the reason I prefer glass whenever possible, even if it's more expensive. As long as you don't drop it I feel it lasts much longer than nasty, discolored plastic.
I usually reheat leftovers in a ceramic bowl with a matching plate on top
Just do low and slow. Ive never had anything explode reheating at like 60 or 70% power. Max power cooks meats extra too.Learning this trick (lids on cups, bowls over plates) cuts >90% of the need to clean the microwave of splatter in laboratory testing.
Some testers had trouble adjusting to the sound of the lid chirping as steam escaped.