Best bacon? - Turkey, pork or beef?
- Thread starter Bluey
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Pork. Baked on a rack. After extensive testing, I've found that 390 degrees F for 9 minutes per side works best. Comes out perfect. You can also decrease the time a bit, and rub a little brown sugar on the bacon if you want a sweet snack. Truly, bacon is meat candy.
Pork bacon, baked in the oven as already said. Best way and easy clean up with some foil.
I don't care. I just want my bacon.
What kind of mega faggot eats Turkey bacon?
Pork, on the stove, covered in grease.
Pork, on the stove, covered in grease.
Turkey bacon is fucking disgusting.
it depends on the dish really
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