Best Smoker (Gas, Pellet, Stick-Burner, Etc.) -

Celestial Being

I came here to laugh at you.
kiwifarms.net
I have a hundred buck char broil that has worked really well for 2 years now. We smoke Chicken, sausage, pulled pork, basically anything and it always comes out great. I would love to spend 400-700 on a new one though.
 

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