Crunchy or smooth peanut butter? - A question for the ages.
- Thread starter LagoonaBlue
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Smooth because it's nicer in baking.
prefer creamy peanut butter, but I'll eat crunchy if it's the only thing around, since i tend to eat the jars shoveling spoonful by spoonful into my mouth rather than on actual bread
I definitely prefer crunchy, it's mostly a texture thing for me as smooth is a tad too glue like.
I like sucking on some salty nuts so crunchy.
Though u know what is gud? Almond butter.
http://www.maranathafoods.com/category/almond-butters
Though u know what is gud? Almond butter.
http://www.maranathafoods.com/category/almond-butters
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I prefer smooth in the event that I need to bake some peanut butter cookies.
(I like to be prepared for any potential cookie emergencies)
(I like to be prepared for any potential cookie emergencies)
Both, if you mix a small dab of regular butter in with it, it's amazing. Crunchy is great if you want more texture.
I can go both ways when it comes to PB.
Crunchy is love, crunchy is life.
I like the crunchy kind, preferably with honey in it.
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