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One time when I was 15 I kept a box of Hostess Cupcakes in my room for safekeeping. About a month after buying it, I noticed some weird speckled white stuff on a cupcake, but I ate it anyway thinking it was some sort of manufacturing error. A little later I took out another cupcake and noticed the same thing, at which point my brain put 2 and 2 together and realized I ate a moldy cupcake. Didn't realize Hostess products could spoil because of the whole "Twinkies could survive the apocalypse" urban legend.