McDonalds - I'm Lovin' It

[Mnutu]

Some people call it the "Mc 10:35", since 10:30 am is when most McDonald's stop breakfast service.

Mc 10:35 is different, iirc it’s an egg McMuffin mixed with a McDouble. McGangBang is McChicken in a McDouble.

The only “official” secret menu item is the Daily Double, and it’s just a McDouble with lettuce, mayo, and slivered onions. It’s just an old menu item that carries on. You’re just making a custom order. Best chance to get away with ordering a McGangBang by calling it that is at like 1 am. Overnight crews do not give a fuck. Some crews would even make you quesadillas if you asked.

 

[awoo]

I find it amusing that a basic bitch burger joint like McDonalds has better coffee than the “””upscale””” places like Starbucks. Only costs a dollar and I don’t have to deal with some freakazoid tranny giving me the evil eye or wait 20 minutes in line for all the people who need their beetus juice disguised as coffee

idk what kinda Starbucks you have in your area. Mine takes 5 minutes unless a large crowd of people all show up and the iced drinks (I don't get the hot coffee) taste fine (I'm not picky when it comes to convenience)


Anyway I quite like Mcflurries when the machine is working and it's a quick dessert if there's a McD's nearby.

 

[The golden neckbeard]

Every McDonalds drive-thru is a lesson on what human feed troughs would look like.

i dunno, ill take anything on a mcdonalds menu over open slop troughs like Golden Corral.

The secret ingredient is just sodium

 

[Angry Mug]

Every once and a while I consider picking up something from the place.

Got one of the Double Big Mac's recently. Pretty disappointed tbh.

 

[Chaotic Pizzaparty]

Mcdonald's breakfast items are the best things on the menu, except the Chicken Legend. Everything else is straight trash.

 

[W00K #17]

McRib is back.

 

[Cheerlead-in-Chief]

Mom had another bad luck with the nearby Wal-Mart McDonald's: Crispy Deluxe Chicken patty was undercooked.

 

[XYZpdq]

Mom had another bad luck with the nearby Wal-Mart McDonald's: Crispy Deluxe Chicken patty was undercooked.

I always assumed they were precooked from the McDonald's Factory like normal frozen chicken patties.

 

[TVBForever]

I always assumed they were precooked from the McDonald's Factory like normal frozen chicken patties.

This doesn't come across as such a surprise, anyway. A lot of fast food restaurants (most specifically, McDonalds) feel and taste like something from the microwave, which explains why their foods have tasted hallow.

 

[Cheerlead-in-Chief]

I always assumed they were precooked from the McDonald's Factory like normal frozen chicken patties.

Her theory is the breading is so thick that the grease cannot penetrate the breading to the flesh.

 

[XYZpdq]

This doesn't come across as such a surprise, anyway. A lot of fast food restaurants (most specifically, McDonalds) feel and taste like something from the microwave, which explains why their foods have tasted hallow.

tbf if I was John McDonald then I'd send all the shit out pre-cooked just so the speds on the line couldn't fuck it up

 

[Marissa Moira]

McRib is back.

welp I know what I'm going to have for breakfast tomorrow after I wake up late and forget that they stop serving breakfast at 10.

 

[The Last Stand]

I remember when McDonald's would give you three cookies for $1.

 

[Cpl. Long Dong Silver]

Every once and a while I consider picking up something from the place.

Got one of the Double Big Mac's recently. Pretty disappointed tbh.

They brought that back? I like a big mac without the middle bun.

Also two mc chickens on one bun? Delicous.

 

[zero-who]

Still miss the Travis Scott burger.

 

[The Last Stand]

I had my first McGangbang the other day.

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Why the hell doesn't Maccas make this a regular menu item? Although they may need to come up with a name other than McGangbang.

What the hell is that? Why does the top bun look dry?

 

[Pee Cola]

What the hell is that? Why does the top bun look dry?

A McGangbang is a McChicken inside a Double Cheeseburger.

As for the top bun, maybe it's just the lighting. It was the middle of the day and the bun was in direct sunlight. I took the photo in my car with the McGangbang sitting directly underneath my car's windshield.

 

[Least Concern]

McRib is back.

I still remember the disappointment I felt after trying it for the first time when it came out the last time.

Speaking of memories…

I remember when McDonald's would give you three cookies for $1.

I remember the last time you posted that.

 

[The Last Stand]

A McGangbang is a McChicken inside a Double Cheeseburger.

As for the top bun, maybe it's just the lighting. It was the middle of the day and the bun was in direct sunlight. I took the photo in my car with the McGangbang sitting directly underneath my car's windshield.

Man, you better clean that goddamn car.

McChickens would add too much pepper. I guess that's what the mayo is for.

 

[Imaloser]

I've unironically been a huge fan of McDonald's my entire life.

Back in the day, my favorites were the Angus Burger and the Habanero Burger. I really enjoyed the Hot N' Spicy too and still occasionally get it. My current favorites are the spicy crispy chicken sandwich and the homestyle burger, although I'm pretty sure they don't serve the latter anymore.