Why would I need to provide any proof to you? Is it so you can dox me?
You'd be in Michael or Ellis Unit if you shot four people in broad daylight regardless of whomever your DA sleeps with. I am just pointing out the dumbassery in that statement.
Why would I need to provide any proof to you? Is it so you can dox me?
I never said broad daylight now did I you fucking idiot?
Sounds just like what somebody who fucks kids would say to cover their tracks tbh, famYeah, I know it's controversial but I'm just going to say it. I think fucking kids isn't good. I'm such a good person, you know? And I would never do something like that because it's bad. I need other people to know I wouldn't fuck a child.
It's interesting that Yaniv's bumble profile says he Never uses cigarettes, alcohol, or pot.
Contradicts his Twinkie defense about being "sooo drunk" when he went on his death threat filled posting rampage a few days ago.
Well then its fitting, shit food for shit people.The profile says "addicted to olive garden", I'm not even from north America and I know that is some shit white people food.
Well then its fitting, shit food for shit people.
Not American myself. Its a restaurantI've been to Olive Garden exactly zero times even though I'm American, so that said...is this one of these places that offer all-you-can-eat stuff? Because THAT's when you'd put out the breadsticks that cost you nothing so that customers don't go to the salad bar and load up on mushrooms and avocado or whole shrimp on ice or oysters or some such.
If they're not that, only way you're making up for breadstick bulimia is by offering a full bar.
Is it like a buffet line or a sit-down place?Olive Garden has "unlimited bread sticks", and is the special restaurant of choice for people less than well off. I'd place it a few tiers above Chili's and Applebee's.
Is it like a buffet line or a sit-down place?
Is it like a buffet line or a sit-down place?
Sit down, a restaurant for the lower and low-middle classes for something "fancy".Is it like a buffet line or a sit-down place?
Sit down, a restaurant for the lower and low-middle classes for something "fancy".
Yeah it's the kind of place where a status conscious urban Jew would usually never be caught dead. I think he likes it for gluttony reasons, he can shove unlimited salty breadsticks down his maw and probably stuff a few in his old lady purse to go.They kind of are all-you-can-eat, though. In my wild younger days, I was part of a secretarial pool that got "unlimited soup, salad, and breadsticks" for lunch there every other Friday, with the Fridays in between spent with unlimited soup, salad, and biscuits at Red Lobster. They're owned by the same chain. They also have unlimited pasta specials, sometimes customizable. Their menu goes through frequent retoolings since their primary audience, middlebrow middle-class Americans, are on their way toward being totally phased out from the social system, and they have profitability crises caused by people preferring local, more diverse cuisine.
Those breadsticks are no joke to the corporate investors whose opinions matter at Olive Garden. Their internal corporate documents have been leaked repeatedly. Customer experience in the restaurant experiences a make-or-break point with breadstick service. If breadsticks are served too infrequently, customers make up for this by requesting more than one or two at a time. However, the chain (Darden) acknowledges that after 7 minutes, the quality of the breadstick has deteriorated, leaving people less likely to eat it and resulting in waste. So ideally, you're looking at a breadstick service that is asking people whether they need an additional breadstick every 7 minutes.
Part of what people don't realize about the popularity of Olive Garden is that Italian food has really only existed in most of America (i.e. outside of NYC, Chicago, and other large cities with a large Italian population) since 1950 or so, and for a while, most of that was pizza. "Macaroni" and various pastas were an unusual food for people in my grandmother's generation to know how to cook. In flyover country, when an Olive Garden opened in the 90s, that was the closest they'd ever come to enjoying the true flavors of the Italian countryside. No joke.
People today take for granted the rich and diverse restaurant culture we have today, but a lot of North America was diners, steakhouses, supper clubs, lunch counters, and other "American" style food, with very occasional Chinese or Italian, as recently as the 1970s.
Really enjoying Olive Garden is kind of sweet in a lower middle class way. It's a splurge if you make $14 an hour in an inexpensive burg, and it's filling, and always exactly the same. It's the kind of food someone genuinely enjoys when they eat out infrequently enough that a big plate of pasta is a treat. It's where people eat when they don't have time to care what people think of their taste, or money to waste on an unknown restaurant that might disappoint or be an acquired taste.
It's almost baffling that Jonathan is such a huge fan. I wonder if he thinks that he'll somehow receive promotional credit for using his influencer status to promote a Darden chain?
It's a sit down place. I've been twice. The soup is delicious. The food all comes in fat fuck serving sizes though. Like technically it's endless pasta but after you eat the first platter are you really going to need a second one?
It's almost baffling that Jonathan is such a huge fan. I wonder if he thinks that he'll somehow receive promotional credit for using his influencer status to promote a Darden chain?
So I complained to the waiter and he said 'Shhh, or everyone'll want one'One of the few times I went to the Olive Garden, there was legit some crystal meth left at the booth I was seated at by the previous customer.