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Kiwi Farms
Sister services, email, and search will continue to be negatively effected by the attacks. I made a thread to talk about it, if you're into networking.
A true man's cut of meat. How do you like your steak cooked, flavored, any tips on cooking steak, etc.?
Personally I like to flavor my steak with just salt, pepper, fresh thyme and fresh rosemary. First, I salt and pepper both sides of the steak. Then, I use a cast iron pan, put it on medium-high heat, put on some olive oil (although butter works just as fine), place the fresh sprigs of rosemary and thyme on the pan as oil is ready, and then I put the steak sitting on the thyme and rosemary. I cook both sides for about 5 minutes, then voila it is done. Nothing too exquisite, but it sure gets the job done.
Discussions of other meats are also welcome. Vegans and vegetarians and/or a discussion of such people or lifestyles are not welcome.