Things to do with a propane grill. -

[Damien Thorne]

I have already cooked burgers, sausages and asparagus on my new propane grill. Steak is too expensive for me right now.

I am looking for some more propane grill recipes to kick up my grill game and impress my friends on Saturday afternoons. What do you throw on a grill that many people would not consider doing? How can I go from a grilling novice to a suburban basic white male grilling master bitch?

 

[nekrataal]

I like to grill pinapple slices and peaches using this brown sugar and habanero glaze.

 

[Epic Fedora Man]

Don't know the price of tuna where you live, but grilled tuna is fucking delicious.

 

[Car Won't Crank]

Grilled fish like mahi make for good fish tacos

 

[Damien Thorne]

Don't know the price of tuna where you live, but grilled tuna is fucking delicious.

Tuna is considerably less expensive than a decent beef steak in my part of the country, so I just might have to look up grilled tuna recipes for this weekend.

 

[Lonely semen]

1/2 cup soy sauce
1 cup pineapple juice
1/4 tsp ginger
2 tbsp oil
1 tbsp black pepper
2 tsp garlic powder
Marinate pork chops in solution for 3 days rotating every 8 hrs for even distribution. Then freeze and thaw before cooking.
You're welcome

 

[nekrataal]

If it weren’t for the fact you can’t buy them in the store and they’ve retreated to the deeper waters for the summer I’d say crappie are pretty good on the grill, but you have to be careful not to overcook them or they’ll become mushy.

 

[User names must be unique]

watermelon.

 

[DuckofDoom]

One of my go-to marinades/brushing sauce for chicken

1/2 cup apple cider vinegar
1/4 cup brown sugar
1/4 cup minced onion or shallot (I prefer shallot, but some grocers don't carry them)
1/4 cup olive oil
1 tbsp minced garlic
1 tsp dried thyme
Salt and black pepper to taste
(optional) 1-2 tsp crushed red pepper flakes

Either marinate your chicken in that for a few hours or brush it on while grilling.

 

[Disheveled Human]

Nice sized porkchops are great on the grill and more affordable then chicken or beef.

 

[Deadwaste]

have you tried stroking your cock on the grill

 

[Town Drunk]

1/2 cup soy sauce
1 cup pineapple juice
1/4 tsp ginger
2 tbsp oil
1 tbsp black pepper
2 tsp garlic powder
Marinate pork chops in solution for 3 days rotating every 8 hrs for even distribution. Then freeze and thaw before cooking.
You're welcome

Three days in pineapple juice? How does it not turn to soup at that point?

 

[SinEater]

You aren't going to impress anybody, but I have grilled some flat breads that were pretty good. They get a different texture than if you were to pan or griddle cook them and you can make them into little pizzas or whatever.

 

[Jaded Optimist]

Grill corn on the cob then serve with chili lime butter.
My chili lime butter (proportions are to your taste):
Butter
Fresh lime
Chili powder
Paprika
Cumin
garlic powder
Cayenne
Salt if using unsalted butter.

 

[Lonely semen]

Three days in pineapple juice? How does it not turn to soup at that point?

The citric acid helps break down the bindings in the pork, but it doesn't dissolve it. They will be juicy and delicious. I've been making them like this for over a decade.