I made pancakes out of vanilla Herbalife shake, bananas and egg that I had to flip with a butter knife and they still turned out better than this shit.
in the future make your batter just a tad less thick. you got the browning just right, but the batter was so thick the center couldnt get cooked all the way, which'll make flipping them really hard
Can’t really judge you, my first time went worse and it turned from “Wow! I made a cool breakfast for once!” to “Welp gonna spend all day home because I’m PUKING MY GUTS OUT, THIS FOOD IS FUCKING HORRIBLE”. It was that bad.