What's that one meal you make too often? -

[Haram Exercise]

Panini. I buy ciabatta rolls from Costco. Put whatever condiments, cheese, meat I want or have, then grill it. I've eaten this almost every day for two weeks now for lunch.
I've mostly made it with pesto, provolone, tomato, arugula, sauerkraut, sliced chicken or turkey.

 

[Bass]

Tacos.

 

[Sneed's Feed And Seed]

Italian meatballs with cheese sauce. I'm not even pregnant. Or a woman.

 

[Some JERK]

Aged salami, smoked Gouda and mustard sandwich. Nuke it for 30 seconds to a minute and it's surprisingly nice. Creamy, spicy and probably not so great for you in the frequency at which I eat these. They're just too easy and tasty.

 

[NyQuilninja]

I eat a lot a roasted chicken breast at least twice a week

 

[Retarded Forever]

Top Ramen.

 

[Hongourable Madisha]

Fried rice. It's the best thing to do with leftover rice and vegetables and bits of meat, you can put just about anything in it and it'll taste good.

 

[Agent Abe Caprine]

Anything with rice as the main ingredient. Also like to make chicken sandwiches with plenty of mustard. The good kind, not the hot dog kind. Ramen is another one. Like to use my hoard of spices instead of the nasty seasoning packet.

 

[Coffee Druid]

My friends think I'm weird for eating eggs every other day (or more) for breakfast. They're full of protein, can be cooked multiple ways and with many different ingredients. I could live off of them, especially scrambled.

 

[mr.moon1488]

Top Ramen.

I use the packets of Ramen a good bit, but I normally cook it with diced veggies.

 

[Begemot]

I typically eat grilled kale, brocholi, and carrots twice a day. I won't stop eating morally right food.

 

[Longjack Attack]

Oatmeal with bananas, blueberries and peanut butter.

 

[Slimy Time]

Beef ragu or beef stew. Difference is mildly academic with alcohol put in, how long its cooked for and whether I put pasta with it.

 

[Santiagothrumachifacku]

Just picked up some sliced bread earlier. Grilled cheese, lots of em. American cheese with some nice mozzarella, butter that bread. TWU.

 

[Santiagothrumachifacku]

Just picked up some sliced bread earlier. Grilled cheese, lots of em. American cheese with some nice mozzarella, butter that bread. TWU.

I had three grilled cheeses yesterday holy fuck lolz

 

[Rewire Tea]

If I'm not tired, just out of inspiration for cooking:

Shakshuka (eggs poached in a tomato sauce)
Fried rice
Spaghetti in a meat sauce

If I'm tired and hungry and don't have the energy for a lot of cooking/cleaning/prep:

Poached or fried egg on toast
Leftover rice, vegetables (leftover or frozen), an egg, and chili sauce.
Peanut butter on wholegrain toast
A sandwich or a wrap using deli meat (turkey breast usually), spinach and cheese.

If your bread is sturdy enough, adding thinly sliced tomato to your grilled cheese is good stuff, by the way.

 

[drfuzzyballs]

Spaghetti with cheapo sauce, just too cheap and easy to make.

 

[TendieGremlin]

Fried dumplings with sweet hot sauce. Tastiest thing imaginable.

 

[Molester Stallone]

Lately I've been eating a lot of scrambled eggs and whole grain toast. Plenty of protein, good fats, and carbs in there. Throw in a banana for good measure, and I'm good all day.

 

[Punished Benis]

Egg drop ramen with scallions, carrots and generally whatever ham or pork is leftover in the fridge. Get instant noodles and throw the flavor packet out, make my own broth out of condensed veggie stock, soy sauce and mirin.

Also, ham sandwiches, mostly ham and cucumber with brown mustard or Cubans with swiss, yellow mustard and pickle.

Used to use an old family tuna salad recipe all the time. My family adores it. My wife (and basically everyone who isn't blood related) hate it for being about 35% onions, by composition. It has been described as "if a dockworker fucked a neckbeard" and "the Innsmouth sandwich". Have cut back on it by request of the wife.